New reviews of Rickshaw Republic, Bub City, and more.
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As reported yesterday, Esquire's best new restaurants issue is out, and John Mariani, Esquire's resident throw-his-weight-around food writer, paid Chicago the backhanded compliment of ignoring all the culinary creativity happening here and zeroing in on what could easily have been...
Plus: Ipsento reopens after some issues, and Chicago Cut offers free margaritas.
Plus: Prairie Fire offers burger deal, and Bridge Bar unleashes monthly specials.
Where do you like to do your business?
Chicago Cut Steakhouse gets an unlikely new chef.
Phil Vettel and Jeff Ruby eat a lot of big steaks to see which of the new openings is the best.
Plus: Sula goes English and Kramer visits Acre.
The mag's 'Top 5' lists include some weird choices in just about every city.
Plus: Zemans samples Sable, and Vettel heads to the burbs for Abigail's.
Chicago Cut Steakhouse and Mastro's both set their sights on River North.