The wife of Chaya executive chef, Shigeumi Tachibe, she plans a shabu shabu and sushi-focused menu.
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In other news, Ziggy Marley considers opening a local health food restaurant.
KCET Walks Down the Other Kosher Corridor While Thinking About Susan Feniger's Latkes.
LAX International Airport to Become Best Airport Dining Option in America By 2014
The Korean sausage truck opens its brick and mortar this Saturday.
Ching-He Huang's latest episode finds her in Monterey Park.
Daly's episode at the new West Hollywood hot spot will air this Wednesday evening.
Oysters find their way onto everything from Angus tartare to a wagyu short rib pot pie.
The three Forgione men will cook alongside Chaya's executive chef as part of the James Beard Celebrity Chef Tour.
L.A. Craft Beer Crawl, Rosa Mexicano Ice Cream Social, L.A.'s first Mexican-Kosher restaurant, and more in the Neighborhood Watch.
Mr. Bauer heartily pans old-school French eatery La Terrasse in the Presidio, noting from the start that it's more than a little old school. He writes, "the meal reminded me of one I had at one of the best French...
Although there were some daring dishes, in the end, simplicity ruled the night.
We double Huff Po's suggestions for great outdoor drinking.
L.A. Weekly doubles down on Korean food, while L.A. Times approves of the work being done by Harutaka Kishi.
Listing the New Year's Eve dining roundups.
Sam Calagione, Ruth Reichl, José Andrés, and more give us their holiday gift picks.
Sushi with mole meets a steak and ale pot pie that appears to have wandered off of Waterloo & City's menu.
New chef Harutaka Kishi plans to showcase his European-Asian fusion on a new menu in a newly renovated space.
The actor gets a little loose on the dance floor and winds up in a compromising position.