The restaurant will introduce house-made corned beef sandwiches and a new cocktail called the Shillelagh.
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Charlie Parker's using a whole pig in dishes like pork cheek ragout and a bacon and date cake.
He talks about the five celebratory dinners that just concluded last night.
Also, alums Michael Gaines and Charlie Parker will be returning too.
Freddy Smalls serves a pig ear, bacon, and egg sandwich on its late-night menu.
The well-known principles here are all flexing different muscles for this enviable neighborhood venture.
Stay tuned for the second of Fox's projects down south.
The neighborhood gets its first peek at former Ubuntu chef Jeremy Fox's SoCal menu tonight.
Jeremy Fox is just consulting for now, and will be headed back north soon.
The Counter's founder snags two NorCal chefs for his casual watering hole.
Big Rumor: Are the two chefs going to open Fox's 'Smith,' or something similar, down south?
He clocked just less than a year.
There's also a regular late-night menu...
Claude Bosi and Sat Bains will be cooking along with Patterson June 17.
The Coi chef makes a foray into street food, with a cart parked outside Plum.
Ubuntu Chef Aaron London Was Once Under House-Arrest, and Other Revelations From the 2011 Chron Rising Stars
And once again, the lineup is a sausage fest.
Also, Kauffman says Deanie Hickox's new desserts at Plum are "spectacles in themselves."
Marina: Chotto, a new izakaya in the former Three Seasons space (3317 Steiner) is opening on Monday, December 6. [Tablehopper] Oakland: Charlie Parker, formerly of Bonny Doon's Cellar Door Cafe who was said to be starting work in the kitchen...
The chef at Bonny Doon's Cellar Door Cafe has already earned buzz, and rumor has it he's coming to work for Patterson.
Charlie Parker, who was a sous at Manresa and Ubuntu, is a chef to watch.