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Displaying all articles tagged:
Charlie Trotter’s
Bargain Basement
June 6, 2013
Charlie Trotter’s Can Be Yours for the Low, Low Price of $3.8 Million
One restaurant, one house, $1 million worth of restaurant equipment.
By
Hugh Merwin
Oeno-file
Nov. 15, 2012
Legendary Sommelier Larry Stone on Charlie Trotter’s Wine Collection
Sommelier Larry Stone tells the history of Charlie Trotter’s cellar.
By
Michael Gebert
Wine
Nov. 6, 2012
Trotter Wine Collection Goes To Christie’s; $1 Million+ Estimated
Trotter wine collection can be yours.
By
Michael Gebert
Chefs
Oct. 15, 2012
Running With Chef’s Knives: Read Homaro Cantu’s Life Story on Facebook
Homaro Cantu’s life story is spilling out on Facebook.
By
Michael Gebert
The Other Critics
Aug. 31, 2012
Sula Notes Small Changes at Lao Yunnan; Campagna Rebuts Trenchermen Raves
Sula on Lao Yunnan, Pang on Cho Jung, Bernot on Bonsoiree, and Campagna rips on Trenchermen.
By
Michael Gebert
Media
Aug. 31, 2012
Today is Charlie Trotter’s Last Day. How Did Mark Caro Define His Legacy?
Looking at what the Tribune’s epic Trotter coverage tells us.
By
Michael Gebert
Video Feed
Aug. 28, 2012
Video: Go Behind the Scenes of Charlie Trotter’s Gala Farewell, With
Get a backstage view of Charlie Trotter’s farewell gala in our nine-minute video.
By
Michael Gebert
Chefs
July 24, 2012
Video: Charlie Trotter Looks Back On His Beginning Inspirations
Charlie Trotter looks back on his career in a video series.
By
Michael Gebert
Travels with Charlie
Apr. 19, 2012
On His Way Out, Charlie Trotter Is More Entertaining Than Ever
Good eats and big yucks at Charlie’s. Seriously!
By
David Hammond
Money
Jan. 23, 2012
City of Big Tabs: Chicago Leads In Expensive Restaurants
Chicago has half of 10 most expensive restaurants, though Keller leads the list.
By
Michael Gebert
The Other Critics
Sept. 8, 2011
Tribune
Celebrates Charlie Trotter, Vettel Gives 4-Star Review
The Tribune lauds the Lincoln Park restaurant.
By
Nick Kindelsperger
Quote of the Day
Mar. 30, 2011
Have a ‘Better Time’ with Charlie Trotter
Can you imagine any other chef saying those words?
By
Nick Kindelsperger
Foodievents
Feb. 14, 2011
Was Charlie Trotter’s Valentine’s Day Deal Desperate?
Is Charlie Trotter having a hard time packing them in?
By
Nick Kindelsperger
Coming Soon
Feb. 4, 2011
Matthias Merges to Open Yakitori Inspired Joint in Logan Square
Charlie Trotter vet is heading for Logan Square.
By
Nick Kindelsperger
Lists
Jan. 14, 2011
AAA Loves Chicago
Chicago gets a lot of love from AAA.
By
Nick Kindelsperger
Michelin
Nov. 16, 2010
Michelin Guide Released Early; Alinea and L2O Get Three Stars
The Chicago Michelin guide was released early.
By
Nick Kindelsperger
Lists
Nov. 15, 2010
Critics Predict Michelin Winners
Critics weigh in on who they think will get stars.
By
Nick Kindelsperger
Chef Shuffle
Oct. 20, 2010
Matthias Merges to Open “Humble” Restaurant After Trotter’s
Matthias Merges is moving on.
By
Nick Kindelsperger
Chef Shuffle
Oct. 8, 2010
Matthias Merges Leaves Charlie Trotter’s
Charlie Trotter’s loses its Chef de Cuisine.
By
Nick Kindelsperger
Interviews
July 19, 2010
eVe in Berkeley Is ‘A Little Restaurant in the European Tradition’
“Our cooking is slightly deconstructed and we do have some molecular gastronomy going on, but it’s not Frankenstein food. We do every thing we do for taste, not just for show.”
By
Jay Barmann
Mediavore
June 28, 2010
Cook County Jail Sells Vegetables; Pabst Brewing Sold to Investor
Plus: A New Orleans chef sues BP, Copenhagen’s dining scene expands, and India’s alcohol consumption goes way up.