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Career Changes

  1. interviews
    The Bartender Who Quit Cocktails to Become a Mortician“I had been thinking about it for years, but just trying to survive in New York — you’re constantly in that rat race and just trying to make enough.”
    By Chris Crowley
  2. The Other Critics
    Ex-Herald Critic Mat Schaffer Is Now a Restaurant ConsultantThe critic seeks to save the very restaurants he skewered.
    By Kara Baskin