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Car Accidents

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Caffeine Crash

An update on the Frites N Meats truck, and a car crashes into a Starbucks.

By Daniel Maurer

Broken Glass

A car slammed into an Upper West Side restaurant yesterday.

By Daniel Maurer

Kinder, Gentler Palm Wants Your Gay Business

The Palm West
Since 1926, the Palm restaurant chain has been feeding its mostly male clientele big steaks, big lobsters, and the big heads of famous people with those scribbly caricatures on the wall. But with the current steakhouse boom — and more competition — the owners of the Palm are trying to move the restaurant away from being an “old boys’ club.” On August 27, the Palm plans to introduce a multi-pronged marketing strategy to freshen up its image: That means targeting women (via salads with enticing, exotic-sounding names like Tequila Shrimp or Raspberry Lobster Tempura) and a younger set (look for bigger bars and ads on VH1).

BBQ Brethren Speaks!

BBQ Bretheren
Now here we thought that the Barbecue Brethren were a bunch of byzantine schemers, taking potshots at their enemies and vice versa, while the world looked on in indifference. But it turns out that we were wrong! Eric Devlin, an articulate fellow who happens to belong to that group, set us straight in a missive as notable for its refined tone and polished eloquence as for the fact that it is totally insane. Further proof of the Brethren’s non-omnipotence can be found in the fact that none of their members won last weekend’s Ribfest; the laurels went to Boston’s I Que.

Whole Foods Plot Still Grimy in Gowanus; Tony Bourdain on Ina Garten

Whole Foods has only one more building to demolish to clear out its plot by the Gowanus Canal for its 2008 opening, but there are still no signs of environmental cleanup. [Brownstoner] Related: Has the Benevolent Whole Foods Betrayed Its Health-Obsessed Customers? Anthony Bourdain didn’t waste much time agonizing over the expulsion of Tre from Top Chef before laying into Casey, who slices slower the “Ina Garten on Thorazine.” [Bravo] Related: The Gay Side of ‘Top Chef’ Comes Out Amalia chef Ivy Stark hates chicken. So why is there chorizo-stuffed crispy chicken on Amalia’s menu? [Diner’s Journal/NYT]