"Last year, we had dinner around the same time and no one recognized us. This time, at least five different groups walked up to say how much they loved the show."
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The chef takes the cover of the paper's final food issue before it gets folded into a "Saturday" section.
While the report paints a gloomy picture for working conditions across the industry, it's much more unflattering to chains.
Plus a Wienermobile weddin' and more, all in our morning news round-up.
Plus a low-cal 'tini fest and more, all in our weekly neighborhood news round-up.
Master Sommelier Georges Millotes selects nine wines with a combined value of $750 for you to exhaust.
The event, full of carved meat from Lawry's and Capital Grill, plus desserts from Provence and Big Man Bakes, was a belly-stuffer for sure.
The venerable steakhouse decides not to renew its Newbury Street lease.
The Northeast's Taj-India Offers a 'Master Course in Oil Temperature'; The Corner Serves 'the Best' Aviation
Rounding up the region's restaurant reviews.
While new chains like Seasons 52 and Capital Grille have come from afar, the CEO of its parent company grew up in Watts.
Plus: cheap shots at Masa, and a new menu for Prezza, all in our weekly neighborhood news roundup.
Celebrity chefs include locals like CJ Jacobson and Shannon Swindle.
This is the chain's 42nd restaurant and the first in the state.