Trigo gets a little loose with its alliterations.
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The ‘Times’ critic was spotted there last night, sending the kitchen into overdrive.
Frank wonders why David Chang didn't make Gael Greene’s list of the most important restaurants of the last 40 years.
The ‘Times’ milks him for a podcast-like “audio slide show” in which he tells Dining editor Pete Wells why Michael's is empty at night: “Part of the reason could be the food.”