There will even be — yes! — fried chicken.
Plus, is a burger battle brewing in the meatpacking district?
New daytime offerings at some downtown spots.
When it reopens after a two-week remodel, the restaurant will feature a new brunch menu, new hours, and will take reservations.
"Why is the fried-oyster omelette good? It's this crunchy-warm business inside the soft omelette."
Bridgeport's newest brunch spot has an ambitious Mexican-American fusion menu.
The Pilsen hotspot introduces Sunday morning service with chicken and waffles.
The Chicago Brunch Blog reports that Pannenkoeken Cafe is taking over the old Su-Ra Korean Restaurant space at 2257 W. North Avenue in Wicker Park. Looks like it won't be too long before neighborhood residents can get Dutch-style pancakes; the...
A Lakeview brunch spot gets closed by the Department of Public Health.
Chef Maria Felix revives her brunch from long-lost Netty's at her restaurant Reservoir.
Under new management, Clybar focuses on beer-friendly dinner and brunch.
The chef's wife, Maile Carpenter, is sworn to secrecy about their favorite restaurants.
A new brunch option in Tribeca will be available August 1.
A River North outpost opens for the brunch mini-chain.
The Hearty Boys convert their brunch-only catering/restaurant into a full-service dinner joint.
Jerry Suqi's breakfast joint serves more than just pancakes.
A Chicago outpost of the Jackson Hole, WY, brunch spot lands downtown.