Its opening finally brings an end to the long, sad saga that was Swanky Bubbles.
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Ralph Johnson is making Yorkshire pudding and duck-fat fries to accompany his traditional British supper.
The gastro-pub is a family-friendly neighborhood restaurant with a full bar and burgers.
Husband and wife Sonny and Sage Shemi, owners of Ma Jasmine, plan fish and chips and Indian wraps.
So far the offerings at the reworked Coach & Horses outshine the pub grub at a similarly reworked Tom Bergin's.
The reboot features a pub-inspired menu from a veteran of The Spotted Pig.
The domestic diva bought clay in prison with her commissary cash.
Louis Kim's crazy-herbs Korean-Italian hybrid is now serving the 90210.
Curtis Nysmith's next project will be a British pub with its own cask-brewed ale.
Look forward to hand-pulled cask ale and guest mixologists.
The game room space could eventually become a deli.
Despite the chatter, there are no plans for the two to open The Queen Vic pub in L.A..
The reality behind The Queen Vic appears loose at best.
Expect scotch egg alongside huevos rancheros.
Meanwhile, S. Irene Virbila lets WP24's awesome views and menu distract her from the contemporary pop music.
Even if soccer isn't your favorite sport, The World Cup offers a tremendous opportunity to try new cuisines.
Chef Brendan Collins gives a new feel to a British weekend staple.
The owner says time is needed to polish his menu and prices.
Restuarant Row's newbie specializes in a modern British menu.
A new brews and burgers pub is due on Melrose before 2010.