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Brandon Jew

  1. Pre-Previews
    Brandon Jew’s Upcoming Chinese Restaurant Won’t Use AnythingThe former Bar Agricole chef talks about the pure and clean style of Chinese that he hopes to serve.
    By Jay Barmann
  2. Chef Shuffles
    Brandon Jew Departs Bar Agricole, May Be Working on Chinese-Inspired ProjectJew was the opening chef in August 2010.
    By Jay Barmann
  3. Video Feed
    Video: Vice Parties in the East Bay With Brandon Jew and Brett EmersonAlso, they get really drunk and then start cooking at Bar Agricole sometime after midnight.
    By Jay Barmann
  4. The Other Critics
    Kauffman Loves the ‘Wild, Weird Successes’ at Commonwealth;Kauffman says the ratio of successes to failures on Commonwealth’s menu is 70:30.
    By Jay Barmann
  5. The Other Critics
    Patti U. Wastes No Time In Raving About Bar AgricoleAfter less than a month, Patti U. files the first review of the new cocktail-focused restaurant in SoMa.
    By Jay Barmann
  6. What to Eat
    What to Eat at Bar Agricole, Opening MondaySee the food menu for the long, long awaited new bar and restaurant on 11th Street.
    By Jay Barmann
  7. Back of the House
    Is Local Talent Really the Future of Local Dining?A local blogger calls out some great up-and-coming chefs in the city, but what about our wave of immigrants?
    By Adam Martin
  8. Menus
    What to Eat at Brandon Jew’s Mission Street Food DinnerVeteran chef to cook the pop-up restaurant’s first Chinese dinner.
    By Adam Martin