The new Spanish tapas bar from Barbuzzo's owners opens this weekend.
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The Spanish-themed number will make its debut sometime in January.
The new East Passyunk Ave. spot will be previewed with a pop-up at Green Eggs.
Restaurant Rows are blowing up all over the city.
The Percy Street crew will bring smoked meat sandwiches uptown, while Bindi's owners reconceptualize.
Also, Pasion is doing some swell cocktails.
We have confirmation on who the two chefs are that the show reportedly tapped for next season.
The Tuesday night dining deal puts forth a tremendous amount of food for a small amount of cash.
"Back at Barbuzzo it occurs to me that that my staff is not getting younger, I’m just getting older!"
The menu serves as a showcase for the restaurant's many housemade ingredients.
"Little Lolita" comes to Grocery
Rounding up the region's restaurant reviews.
Select tastings around town