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Big Star (Chicago)

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At Least It's Better than 'Rar'

What do you get when you cross a bar with a restaurant? Apparently it's called a "bestaurant."

By Helen Rosner

Mexican Standoff

Big Star adds Mexican hot chocolate to its menu. Does it hold a candle to Xoco's?

By Helen Rosner

Is L.A. Invading Chicago?

Time Out makes a case that Chicago's being invaded by west coast trends. We put it to the test.

By Hadley Tomicki and Helen Rosner

Tacos A-Go-Go

Big Star's takeout window is now open.

By Helen Rosner

A Look Inside Big Star

Close to the restaurant's opening date, the interior starts to come together.

By Helen Rosner