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Current Issue Contents
New York Magazine
Displaying all articles tagged:
Restaurateur Jason Denton Files for Bankruptcy
Denton’s lawyer says he opened too many restaurants during a recession.
Masak in the East Village Shutters; Betto Closes in Williamsburg
We’ve lost Italian and a Singaporean restaurants.
West Village Getting an IHOP; Learn Pasta-Making at Betto
Plus: Andaz Wall Street’s Farmers’ Market returns, Soft Serve Fruit Co.’s new breakfast, and more of today’s leftovers.
Masten Lake Closes Seven Months After Opening; Scott Conant Hits the Stage
Plus: Highlands undergoing renovations, a Kosher barbecue championship, and more neighborhood news.
In the Magazine
The Underground Gourmet on Deep-Fried Pizza; New York’s Newest French Dip
Plus: a duo of delicious sunchoke recipes.
No Kidding: Free Goat Roast at Betto
It’s part of Heritage Foods’ “No Goat Left Behind” program.
First Look at Betto, Jason Denton’s Panini-less Brooklyn Canteen
The owner of ‘inoteca is headed to the ‘burg.