Dishes include beer braised Mattinata sausage and mac and cheese with Fresno chiles and ham hocks.
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Fig chef Ray Garcia won the pork cooking competition, while hiding his identity under a Mexican wrestler mask.
Ben Ford will cook a six-course dinner paired with spirits from Wisconsin's Death's Door.
Two home chefs will be picked to join Ben Ford and Susan Feniger in a Chopped-style cooking contest.
The Manhattan Beach benefit is raising funds for Growing Great, focused on educating students about school gardens and nutrition.
All things pork will once again be celebrated with five chefs and five heritage breed pigs.
Tim Goodell brought pork-fat ice cream, Lindy and Grundy held a butchering demo, and no belly left unstuffed.
Chefs from Jar, The Bazaar, Mozza, Palate, and Ford's will each compete by cooking a 175-pound heritage hog.
Mayor Villaraigosa and Michael McCarty were among the judges at a chef-filled event.