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New York Magazine
Displaying all articles tagged:
First Look at b. patisserie, Opening Tuesday
Belinda Leong’s long awaited project is finally debuting, for real.
B. Patisserie Very Close to Opening at California and Divis
It’s set to open the first or second week of February.
B. Patisserie Puts Off Opening Until Late January
It’s now looking like January 28.
Food & Wine
Editor Dana Cowin Lunches at Bar Tartine to Celebrate New
She also dined at State Bird, and stopped in at Craftsman & Wolves.
Nicolaus Balla and Belinda Leong Featured Among
Food & Wine
A sign of things to come for ‘Best New Chefs’ of 2013?
Behold b. Patisserie’s Halloween Candy-Flavored Macarons
The Watchamacallit is especially good.
B. Patisserie Coming to California and Divisadero
Pastry chef Belinda Leong has partnered with bread guru Michael Suas.
Grab a Seat for Manresa’s Tenth Anniversary Dinners
We now have pricing and reservation details.
Michael Cimarusti, Jeremy Fox, and Others to Help Celebrate Manresa’s
Also, alums Michael Gaines and Charlie Parker will be returning too.
Belinda Leong Brings ‘Jour du Macaron’ to S.F.
March 20 at Village Market at the Ferry Building!
Belinda Leong Brings Kouign Amann to Farm:Table
This Sunday, February 19, only!
Holiday Fanciness: Pre-Order a Bûche de Noël from B. Patisserie
The pickup dates are December 23 and 24 at Flour + Water.
Belinda Leong Departs Manresa, Seeks Permanent Home for Her Pastries
B. Patisserie may be coming to a neighborhood near you.