Displaying all articles tagged:

Beer Table

  1. Beer Me
    Is New York in Danger of Losing Its Most Interesting Beer Boutiques?Why the retail side of selling unique, small-batch beer remains surprisingly difficult, even at a time when interest in craft beer is at an all-time high.
  2. Openings
    Fonda’s Roberto Santibañez Opening La Botaneria in Park SlopeIt’s in the former Beer Table space.
  3. Leftovers
    Frank Turns Fifteen; Immaculate Infatuation’s Summer GuidePlus: Three Letters’ new brunch menu, and more, in today’s Leftovers.
  4. Moving
    Beer Table Moving to a Much Larger Space in BrooklynSo long, and thanks for all the suds. (See you soon.)
  5. Leftovers
    Brooklyn Brewery to Open in Stockholm; Chef Peter Dale Cooks at City GritPlus: $5 biscuits at Beer Table, black truffles at Lincoln Ristorante, and more in today’s leftovers.
  6. Eat Well
    Eat Well: Healthy Hot Chocolate and Beneficial CocktailsPlus: beer-paired veggies, a new go-to lunch spot and more, all in our weekly roundup of healthy grub.
  7. Leftovers
    Happy Hour at Winston Champagne Bar; NoMad Nixes $125 TastingPlus: free PB&J at the NYPL, Beer Table’s beer bike plans, and more of today’s leftovers.
  8. Neighborhood Watch
    Second Annual Tasting Brooklyn; Bantam (Not Elsinore) to Open in Stanton PublicPlus: National Spanish Paella Day at Sons of Essex, Brooklyn Brewery’s “Sip ‘n’ Slurp,” and more neighborhood news.
  9. Menu Changes
    Beer Table to Offer Lunch and Brunch in Lieu of Beer (Temporarily, Anyway)The Brooklyn beer destination is revamping its food offerings while it works out a paperwork issue with the SLA.
  10. Openings
    Grand Central Arrivals: Shake Shack Thinking About It, Beer Table Opening NextLots of doings at the rail station.
  11. Openings
    Beer Table Pantry Set to Open in Early JulyJustin Phillips’s Grand Central Terminal shop now has a liquor license and an opening date.
  12. Neighborhood Watch
    Calexico Closes in Park Slope; Highpoint Bistro & Bar Offers Bottomless FriedPlus: EN Japanese Brasserie serves weekend brunch, and more, in our daily roundup of neighborhood news.
  13. Neighborhood Watch
    Half-Off Lunch at Osteria Morini; Beer Table Arriving in Grand CentralPlus: a candlelit Earth Day dinner, a guacamole contest, and more, in our daily roundup of neighborhood food news.
  14. Booze News
    A Case for Letting Suds Sit“Vintage” beers are now popping up around town.
  15. Neighborhood Watch
    Dough Opens in Bedford-Stuyvesant; Fatty Crab Offers Two-for-One Cocktails onPlus: The Kimchi Taco Truck will launch in January, Beer Table hosts a “New Tower Happy Hour,” and more, in our daily roundup of neighborhood news.
  16. The Other Critics
    Sifton, Cheshes Split on Osteria Morini; Cuozzo Disappointed in LincolnPlus: Sietsema raves over Umi Nom, and Gael Greene enjoys Rouge et Blanc, and more, in our weekly roundup of restaurant reviews.
  17. Neighborhood Watch
    Beer Table Hosts First Annual Harvest Fest in Park Slope; Eastern District OpensPlus: Paladar reinvents himself, and keg service at the Sunburnt Calf, in today’s roundup of neighborhood news.
  18. Foodievents
    Apartment-to-Table: A Rooftop Honey Tasting and a Homebrew TourTwo fall tastings that defy prohibition.
  19. Neighborhood Watch
    Fatty ’Cue Teams Up With Beer Table; a Crawfish Boil at the RedheadAnd more, in our daily roundup of neighborhood food news.
  20. Mediavore
    Nobu Owner Melts Down; Date Night Goes CasualPlus: Foer inspires celebrity veganism, and the SLA gets speedy, all in our morning news roundup.
  21. Neighborhood Watch
    Motorino Expands Hours; Robicelli’s Market ClosesPlus: Isaac Mizrahi’s Mushroom Truffle Spaghetti served at Saks, and a mystery beer tasting in Park Slope, in our regular roundup of neighborhood food news.
  22. Foodievents
    Beer Table and Crif Dogs Owners Will Judge Beer Cook-off This SundayThe distinguished judges of the Brooklyn Beer Experiment are announced!
  23. Mediavore
    Starbucks Brings Back Bold Flavors; Beer Kitchen Caters Brewski-Soaked EventsPlus: the fight for high-fructose corn syrup’s reputation, Le Bernardin responds to criticism of its dress code, and more, in our morning news roundup.
  24. Mediavore
    Get Your $95 Beer in Brooklyn; Molecular Gastronomy Becoming More Expensive?A $95 bottle of beer, why thieves are stealing fryer grease from fast-food restaurants, and more, in our morning news roundup.
  25. Neighborhood Watch
    Don’t Be an Ass, You’ll Be Made to Wait; Park Slope Gets Its BeerClinton Hill: John’s Donut Shop & Restaurant looks like an unassuming diner, but a recent visit revealed an actual wait. Do people know something we don’t know? [Clinton Hill Blog] Dumbo: Water Street Restaurant is promoting $3 Draft Beers and a 2-for-1 Cheeseburger Special on Sunday. [Dumbo NYC] Flatiron: If you get to Hill Country at 8 p.m. on a Saturday and come 9 p.m. you’re still waiting for a table, you’ve now struck “Shot o’clock,” according to GM John Shaw, “gratis shots for all at the bar.” [Eater] Little Italy: This is proof that the city’s nightlife is still hot: “Degenerates of nyc in full swing at gold bar. 19 yr old Brazilians having makeshift photo shoots as the party floods into the D.J. booth to play with the new mac computers.” Only Bangkok could be hotter than that! [Down by the Hipster] Park Slope: Beer Table, whose SLA woes were chronicled by the Times this week, will open Saturday. [Eat for Victory/VV] Tribeca: A bit of diner rudeness has been spotted around town lately — stool-swiping, line-cutting, table-hogging — but there’s a bit of consolation (and warning to offenders): Nobu co-owner Richie Notar revealed “they get secretly punished with extra-long waits.” [Mouthing Off/Food & Wine]
  26. Neighborhood Watch
    Smoked Lagers Coming to Park Slope; Shake Shack’s New Heat LampsClinton Hill: The pizza place at 37 Washington will soon become a brick-oven pizza spot called Il Porto. [Clinton Hill Blog] East Village: The roasted shishito peppers at Jimmy’s 43 are so addictive they may drive you to try to “recreate this dish and drink a boatload of beer immediately.” Don’t forget, they’re prepared on hot plates. [Eat for Victory/VV] Flatiron: Shake Shack’s fired up its heat lamps. [Eater] Flavor your coffee the old-fashioned way, with cardamom. At Gramercy Tavern, they’re “serving pots of the complex, medium-bodied Yirgacheffe coffee from Ethiopia brewed with cinnamon, cardamom and orange.” [Mouthing Off/Food & Wine] Greenwich Village: Bellavitae’s new Neapolitan chef Raffaele Ronca is “exceptionally adept at deboning an entire Cornish hen.” [Bottomless Dish/Citysearch] Little Italy: Luigi DiPalo of DiPalo Dairy can recommend a pizza joint for every palate. [Gothamist] Park Slope: The new bar and snack spot on Seventh Avenue at 14th Street called Beer Table should be open and serving its “carefully curated selection of smoked lager, coriander-laced wheat beer and various obscure ales” by next Saturday. [NYT]