The craft beer bar is now open, with a menu of beer-friendly food as well.
This would be very sad.
Private supper clubs in the time of keycards.
Based on their sterling track record, and continued success with their other businesses, this latest venture will likely have some staying power.
This is gonna hurt ... your liver.
The bar and restaurant will start rolling out the barrels again on Thursday.
It's an offshoot of The Trappist in Old Oakland.
At long last, the Bon Vivants bring their dream bar to life.
Should the legitimacy of the Chinatown cocktail bar's background be of concern?
The great jazz club, where there was once bebop and pan-fried chicken, may be coming back.
The beer taps at the bar at the Financial District Hilton just got some revision via certified cicerone and Social Kitchen brewmaster Rich Higgins...
Opened nearby in 1959, this old-school lounge is closing.
Though the bar's set higher for gastropubs, there's still plenty of room for fine and fun dining.
A neighborhood activist says the restaurant is "packed to the gills," however, and should not be licensed.
The SLA board invokes a seldom-invoked rule.
Also, they're doing special holiday cocktails at the Hideout at Dalva.
Rio Grande/Trick Dog's Josh Harris, for one, trolls estate sales.
In a change of pace, Alicia Nosenzo and chef Harold Dieterle look to Germany and Italy.