After Jeremy Fox fled, the restaurant got back on its feet with Tasting Kitchen chef Jesse Barber.
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Jesse Barber is the venture's new ace-in-the-hole, following the exit of Jeremy Fox.
Fox is leaving diners with reservations for his January series empty-handed to pursue another opportunity.
Jesse Barber, Previous of Tasting Kitchen Venice, Finds a New job at Barnyard
A four-course, $50 meal introduces "this is not a pop-up," a new project intended to keep chefs cooking between restaurants.
He has a new project in the works, but he won't say what just yet.
Former general manager Helena Brown tells us the ownership "wasn't a good fit."
Aztec hot chocolate, Korean sausages, Japanese burgers, and the revival of a few familiar fine diners will see us through the season.
"I've never really been into salads. I grew up on fast food, but I'm 36 now, and it doesn't make me feel so good anymore."
After a rumor of a new restaurant sparks on Pinterest, the chef says it's just a plan on paper for now.
It's in Venice Beach.
The former Ubuntu chef promises "peasant cuisine," which will probably be sold to rich people.