Displaying all articles tagged:

Aria

Opening Again Apr. 9, 2013

Aria Reopens After Getting Slammed by DOH for Mice and RoachesThe Perry Street wine bar is back in action.

By Sierra Tishgart
Chef Shuffles July 2, 2012

Beverly Kim Out of Aria, Into Bonsoiree; Shin Thompson Out of Bonsoiree (ButBeverly Kim leaves Aria to take over Bonsoiree with her husband.

By Michael Gebert

The Other Critics Apr. 6, 2012

Sula Finds Comfort (But No Photo) at Ombra; Pang Calls Arami the Sushi StandardSula and Zuckerberg have praise for Bar Ombra.

By Michael Gebert
Top Chef Oct. 28, 2011

Key Ingredient Previews Top Chef Texas Contestant Beverly KimTop Chef contestant Beverly Kim in the kitchen.

By Michael Gebert
Top Chef Sept. 21, 2011

Six Chicago Chefs to Compete on ‘Top Chef: Texas’Chicago is well represented this year.

By Nick Kindelsperger
Openings Feb. 24, 2011

Bocca di Bacco Expands to the Upper East Side With 45 Sidewalk SeatsAlfresco al pomodoro, anyone?

By Daniel Maurer
Slideshow Sept. 28, 2010

Chicago Gourmet’s Food PornA look at the many foods of Chicago Gourmet.

By Nick Kindelsperger
The Other Critics Aug. 25, 2010

Sifton Slams Plein Sud; Richman Pans Shake ShackPlus: Sietsema goes on a wine-bar tour, and Gael Greene checks out Xiao Ye.

By Helen Rosner
Chef Shuffle July 2, 2010

Chad Starling Takes the Reins of AriaThe chef at Aria filters Asian food through a solid French background.

By Nick Kindelsperger
The Other Critics Feb. 25, 2010

Gold Plans L.A.’s Last Supper; Virbila Finds Tar Pit’s Sticking PointsL.A. Weekly offers try-before-you-die-dishes and Mark Peel’s new place gets a lot right but only some of the time.

By Hadley Tomicki