Is Anthony Mangieri working on something new for the East Coast?
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The renowned, ascetic pizza chef talks to the 'Chronicle' about
It's not exactly 'meat-centric,' explains Slice, but it's damn good.
It's in honor of his newborn baby daughter, Apollonia.
Check out McNaughton's adorable pet pig!
Finally, Bauer writes something about Una Pizza.
Ms. Unterman joins the growing legion of dedicated fans of Anthony Mangieri's Una Pizza Napoletana. She begins by describing a scene in Italy, in which she had an amazing margherita pizza in Naples and writes, "I had never tasted any...
Jonathan Kauffman gives us his take on Una Pizza Napoletana this week, noting that the transplanted operation of master pizzaiolo Anthony Mangieri with the sometimes two-hour wait for pizza and nothing besides that on the menu might not...
They'll be closed from October 20 to November 2, reopening November 3.
Several early non-reviews are quick to point out the lengthy wait, but seem to say it's worth it.
There are four pizzas right now, with a fifth coming next week. And don't ask for pepperoni.
See our slideshow of the new SoMa pizzeria from a renowned NYC pizzaiolo.
The master pizzaiolo sets a date, and tells us about his menu, wine list, and coffee offerings.
The NYC pizzaiolo has hit some permitting snags, but is crossing his fingers for August.
Mangieri's famed Neapolitan pizza joint will be reopening, on a new coast, at 200 11th Street.
The pizza scene in SF is about to get many new players.
A New York Neapolitan pizza heavyweight will reopen in San Francisco come May.
After some uncertainty over where he would eventually land, Anthony Mangieri is headed for Soma.