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Displaying all articles tagged:
Anella
Leftovers
Dec. 5, 2013
Uncle Boons Launches Brunch; Queens Kickshaw’s Asian-Jewish Meal
Plus, Hot Chocolate Night at La Maison du Chocolat and more, in today’s Leftovers.
What to Eat
Nov. 11, 2013
Josh Cohen and Tyler Kord Opening Hanson Brothers at McCarren Rink
The food at the outdoor winter venue combines elements of No. 7 and Jimmy’s Diner.
By
Hugh Merwin
Temporary Closings
Jan. 24, 2013
Bellwether in Williamsburg Is Closed
The restaurant will reopen next month, possibly with a new, “well-known” partner.
By
Hugh Merwin
Menu Changes
Apr. 17, 2012
What to Eat on Anella’s Spanking-New Lunch Menu
Launching today!
By
Jenny Miller
Openings
Nov. 2, 2011
Anella Team Planning Biggest Project Yet for Royal Oak Space
The Greenpoint veterans head south to Williamsburg.
By
Jenny Miller
Openings
Aug. 25, 2011
What to Eat at Calyer, the New New Anella Joint
Opening Monday in Greenpoint with a seasonal tapas menu.
By
Jenny Miller
Openings
June 10, 2011
Anella’s Owners Planning Two New Restaurants
Plus: a new Monday-night dinner series at the Greenpoint eatery.
By
Jenny Miller
Openings
Mar. 8, 2011
Saint Vitus, From the Anella Team, Will Bring Beer and Cocktails to Greenpoint
The bar will open on Manhattan Avenue toward the end of the month.
By
Jenny Miller
The Other Critics
Dec. 22, 2010
Sifton Impressed by Anella; Cheshes Finds Fat Radish ‘Short on
Plus: Ryan Sutton weighs in on Lavo, and Robert Sietsema thinks Polonica “stands out,” in our weekly roundup of restaurant reviews.
By
Emily Watkins
Neighborhood Watch
Feb. 1, 2010
Anella’s New Menus; Secret Café in Clinton Hill
Plus: Mile End struggles with the demand for smoked meat, and how to meet the brothers Voltaggio, in our regular roundup of neighborhood food news.
By
Alexandra Vallis
Chef Shuffle
Jan. 20, 2010
Anella’s Michael Sullivan Takes His Grandma’s Meatballs to
The Chanterelle alum is now in the kitchen at the Martignetti brothers’ new venture.
By
Daniel Maurer
Chef Shuffle
Jan. 19, 2010
Anella Tries Again With New Chef, Joseph Ogrodnek
The Greenpoint restaurant brings on a Danny Meyer alum.
By
Daniel Maurer
Slideshow
May 8, 2009
First Look at Anella, Now Open in Greenpoint
What will former Chanterelle chef Michael Sullivan be serving?
By
Daniel Maurer
In the Magazine
May 4, 2009
Platt Sails Into Harbour; Marea Taking Reservations
Also in this week’s magazine: Make young spinach salad and eat traditional Moroccan at last.
By
Aileen Gallagher