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Amy Scattergood

  1. The Other Critics
    Jonathan Gold Gets Raw At M.A.K.E.; Catching Up With John SedlarThe creative Rivera chef will not longer be cooking at Playa, putting his attentions towards his Tamale Museum instead.
    By Hadley Tomicki
  2. The Other Critics
    Gold Drops L.A.’s Top Ramen; Scattergood Seeks Out PorchettaIn Orange County, Brad A. Johnson gives DivBar a sterling review, a day before the chef takes off.
    By Hadley Tomicki
  3. The Other Critics
    Industriel Grates on Gold’s Nerves; Scattergood Stoked on Avalon GrilleThe L.A. Weekly editor susses out Catalina’s “most ambitious restaurant.”
    By Hadley Tomicki
  4. Loco for Locavores
    Eva Gets Heavily Into WeedsThe West Hollywood chefs say they are suffering from “Noma withdrawal.”
    By Hadley Tomicki
  5. Unwanted Exposure
    Has L.A. Weekly’s New Critic Been Exposed and Does It Really Matter?“The anonymous critic is a conceit these days anyway,” says L.A. Weekly food editor Amy Scattergood, who isn’t exactly sure
    By Hadley Tomicki
  6. The L.A. Times Building
    Big Changes Afoot For L.A. Times Food SectionFood will be folded into a “lifestyle” section while the paper’s finally putting up a paywall online.
    By Hadley Tomicki
  7. Mediavore
    Sarah McLachlan Makes Chocolate; McDonald’s Heir Beaten and RobbedThe singer packs them in Tupperware for Lillith Fair rehearsals while Geoffrey McDonald loses $376,000 to violent thieves.