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Amanda Gold

  1. Bookshelf
    Mission Street Food Book Reviewed a Month EarlyAmanda Gold calls the conversational writing style ‘simultaneously self-deprecating and slightly smug.’
    By Jay Barmann
  2. The Other Critics
    Bauer Says Farallon Is ‘Back On Track’; Patti U. Tries Tacolicious;Bauer gives Farallon 3.5 stars; Patti U. loves Tacolicious; Bargain Bite discovers HRD Coffee Shop.
    By Jay Barmann
  3. The Other Critics
    Patti U. Rushes Back to Bistro Aix; Reidinger Gorges Himself at Garçon!; BauerBistro Aix reopens to a rave from Unterman; Bauer says Barndiva is much improved.
    By Jay Barmann
  4. The Other Critics
    Bauer Slams Dry Creek Kitchen; Gold Gobbles Up the Chicken at Green ChileBauer has not much nice to say about Dustin Valette’s execution at Palmer’s Dry Creek Kitchen; Amanda Gold says not so much about Green Chile Kitchen except that it’s bigger.
    By Jay Barmann
  5. The Other Critics
    Bauer Digs Into the Small Plates at Barbacco; Gold Takes a Crack atBauer loves the small plates and the prices at Barbacco; Amanda Gold likes the nouveau Southern at Bruno’s a lot.
    By Jay Barmann
  6. Mediavore
    Lafitte is Underway; Houston Vies to Get on the Foodie Map
    By Jay Barmann
  7. The Other Critics
    Kauffman Cries ‘Uncle’ at Oye Managua; Gold Says ‘Meh’Kauffman digs Nicaraguan food; Reidinger is overwhelmed by the portions of Czech food.
    By Jay Barmann