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Alexandra Guarnaschelli

  1. Coming Soon
    Alex Guarnaschelli Opening Butter in MidtownIn a twist, the restaurant’s garden will open before the dining room.
  2. User's Guide
    Chef-Parents’ Tips for Dining With KidsBring them to dinner when they’re hungry, but not starving.
  3. Food TV
    Love, Guarnaschelli on TV in 2010Tim Love has an ‘Early Show’ gig; Alex Guarnaschelli gets a second season.
  4. Food TV
    Fill Up on Food Network’s Fall LineupWe’ll be watching ‘The Next Iron Chef’ and ‘Alex’s Day Off.’
  5. Trends
    Grub Street Timeline: The Month We Went Mad for MeatballsIn June, meatballs took center stage.
  6. Food TV
    Demo: Alex Guarnaschelli’s Messy SlidersButter’s chef makes her mom’s meatball sliders.
  7. Foodievents
    Battle of the Sexes: Do Male and Female Chefs Cook Differently?Could expert judges tell the difference between dishes made by Alexandra Guarnaschelli and Johnny Iuzzini?
  8. The New York Diet
    Chef Alexandra Guarnaschelli Swoons Over Cakes, Functions on High-Octane Coffee’We chefs … like to eat what we don’t make; because I’ve always been a savory chef I tend to gravitate towards desserts.’
  9. Mediavore
    Boulud Showcases Vancouver Chefs at Daniel; DiPalo’s Doesn’t MindPlus, Alexandra Guarnaschelli goes cuckoo for the Greenmarket, in our daily news roundup.
  10. Foodievents
    Looking for a Charity Event on Monday? We Have Two.Two very different charity dinners are coming up on Monday, and both have seats available.
  11. Mediavore
    Zagat Empire for Sale; New Low-Cal Girl Scout CookiesThe Zagat family has put their empire of burgundy books on the market, with Goldman Sachs handling the search for a buyer who will have to drop at least $200 million for the acquisition. [NYT] Stereo, the club outside which a patron was shot last week, closed after a weekend police raid. [NYDN] Howie Mandel’s mention of the Waverly Inn on Live With Regis & Kelly made Graydon Carter’s restaurant a highly searched Google item. [Gawker]
  12. Mediavore
    A Hip-hop IHOP in Brooklyn; Grant Achatz Beats CancerMary J. Blige and Foxy Brown’s producer, known to fans as Don Pooh, owns what is already being called the “hip-hop IHOP” that opened in downtown Brooklyn yesterday. [NYDN] Related: The Phantom IHOP of Midtown West Meatpaper magazine is a popular read with both carnivores and vegetarians, which is how the founders learned that bacon, delectable treat of treats, “is how vegetarians change their minds” when they revert to their meat-eating ways. [NYT] Today in unsubstantiated rumors: David Bouley’s forthcoming Japanese restaurant/cooking school will open across the street from Upstairs at Bouley. [Mouthing Off/Food & Wine] Related: David Bouley to Open Restaurant With Japan’s Top Cooking School
  13. Foodievents
    Seaport Market Puts Hopes in Batali, Grass-fed SteerThe supporters of New Amsterdam Public, the proposed year-round seasonal market at South Street Seaport, have called in the big gun, Mario Batali. At a demo market day on December 16, Batalli will make porchetta while Centovini’s Patti Jackson, Applewood’s David Shea, and Butter’s Alexandra Guarnaschelli concoct locally sourced dishes.
  14. In the Magazine
    Women Chefs Take the Reins in This Week’s Issue“It’s a man’s man’s man’s world,” James Brown once sang. Was it the official anthem of the restaurant world? Sometimes it seems like that, but this week’s issue has eight reasons to the contrary. The names of the first seven are April Bloomfield (The Spotted Pig), Rebecca Charles (Pearl Oyster Bar), Alex Guarnaschelli (Butter), Sara Jenkins (formerly of 50 Carmine), Anita Lo (Annisa), Jody Williams (Morandi), and Patricia Yeo (formerly of Monkey Bar and Sapa). All talked about a woman’s place in the kitchen in a special New York forum. The eighth reason? Alex Raij, whose new tapas restaurant, El Quinto Pino, gets three stars from the Underground Gourmet. All this, and a recipe for pan-roasted chicken (plus a video!), come at you in this week’s issue of New York. A Woman’s Place? Small Is Beautiful In Season: Pasture Raised Chicken [NYM]
  15. NewsFeed
    Butter’s Alex Guarnaschelli Is Her Baby’s Personal Chef The children of chefs eat famously well. In the case of little Ava Guarnaschelli, that privilege extends to infancy: The two-and-half-month-old daughter of Butter chef Alexandra Guarnaschelli has her mother on baby-food duty in the kitchen. And why not, says the new mother. “I’m constantly in the Greenmarket, and it seems silly for me not to cook for the person that means the most in the world to me.”
  16. Foodievents
    Women Chefs Come Out in Force for Benefit It’s often remarked, and with some justice, that the New York restaurant business is a man’s world, with women having to claw and scratch for every bit of recognition. (At least, that was Keith McNally’s view.) A Second Helping of Life, though, a big benefit event for breast-and ovarian-cancer survivors, boasts a pretty heady lineup of stars, and all of the female persuasion: Prune’s Gabrielle Hamilton, Del Posto’s Nicole Kaplan, Butter’s Alexandra Guarnaschelli, Amalia’s Ivy Stark, and Rebecca Charles, inventor of the lobster roll, will all be present and accounted for, along with such founding mothers of the New York food scene as Gourmet’s Ruth Reichl, and the formidable Ariane Daguin of D’Artagnan. Tickets are $300 for the event, to be held on September 17 on Chelsea Piers. Visit sharecancersupport.org for more information.
  17. Mediavore
    A Rescue Plan for Restaurant Workers; No Fatty Crab for the UWSThe Restaurant Responsibility Act, just introduced in City Council, would keep eateries from abusing the help by tying operating permits to labor laws. [Gotham Gazette] Fatty Crab owner writes in to say that Eater has it all wrong about an Upper West Side location. [Eater] It’s salmon season in Alaska’s Copper River, and some of the city’s top fish cooks are spawning original dishes to take advantage. [NYDN]
  18. Back of the House
    Rocket Rod Dances Back Into the River Café; Nobody Likes IlanRod Stewart, banned for life at the River Café for pulling his own “rod” out, gets readmitted after a penitential jig for owner Buzzy O’Keefe. [NYDN] McDonald’s coffee “the cheapest and the best,” according to Consumer Reports. Of course, it was only going up against Burger King, Dunkin’ Donuts, and Starbucks. [NYDN] Frank Bruni also thinks Marcel got the shaft in the Top Chef finale. Does Ilan have any fans in the media at all? [NYT]
  19. Back of the House
    Most Influential Young Chefs Named, Presented With Tchotchkes Move over, Bouley! Step aside, Jojo! You’re so over. There’s a new generation of “emerging tastemakers,” at least according to Food Arts magazine and their friends at Sterling Meats. Sunday night, meat purveyor and magazine jointly fêted ten young chefs who, they predict, “will be influencing what, where and how we dine out on a national level.” The chefs were presented with framed, diploma-like certificates and envy-inducing Masamoto cobalt-steel knifes.