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Alecbaldwin

  1. Beef
    Alec Baldwin Thinks Shia LaBeouf Could Act Less Like a ‘CelebrityGood performances do in fact grow on trees, it turns out, just really slowly.
    By Hugh Merwin
  2. Video Feed
    Watch Alec Baldwin Discuss Diabetes and Foods Worth Dying for With DavidHe’d risk his life for butterscotch candies.
    By Caroline Shin
  3. Mediavore
    Dunkin’ Donuts Doubling Reach; Phil Lesh Taking Over Marin RestaurantExpect to see twice as much of the pink and orange motif as the chain pursues a massive expansion.
  4. Closings
    Will Elaine’s Become a P. J. Clarke’s?That’s the rumor.
    By Daniel Maurer
  5. Celebrity Settings
    John McEnroe Annoys Diners at Recipe; Alec Baldwin Gets Birthday Cake atPlus: CC Sabathia leaves a $1,000 tip at Lavo, Liza Minnelli dines at Desmond’s, and more, in our weekly roundup of celebrity dining.
    By Ray Rahman
  6. Celebrity Settings
    Jimmy Cliff Eats at SLS Hotel; Fred Savage Enjoys Mahon at Pal CabronGrammy’s week brought Justin TImberlake, Cee-Lo Green, and Miranda Lambert out to eat in L.A.
    By Hadley Tomicki
  7. R.I.P.
    The Quotable Elaine KaufmanThe Elaine zingers just keep coming.
    By Daniel Maurer
  8. R.I.P.
    Everybody Remembers ElaineAcross the Internet, journalist and celebrities remember the inimitable owner of Elaine’s.
    By Daniel Maurer
  9. Celebrity Settings
    Alec Baldwin, Corn-iacWhat does the 30 Rock actor eat?
    By Daniel Maurer
  10. Celebrity Settings
    Roseanne Sups at Bistro Du Midi; Alec Baldwin Parties at RedlinePlus: Magic Johnson goes for Italian, and Sox hit Jerry Remy’s, all in our weekly celebrity dining roundup.
    By Leila Cohan-Miccio
  11. Closings
    Ed Brown’s Eighty One Gets Eighty-SixedOne of the Upper West Side’s finer restaurants is done for.
    By Daniel Maurer
  12. The Weekly Dig Digested, 2/13/08
  13. NewsFeed
    Josh DeChellis Brings Special Beer and More Special Foods to BarFryWhen Josh DeChellis opened up BarFry, we were a little skeptical. It seems a waste of the chef’s prodigal talent to just be throwing stuff into a pot of oil, which is pretty much what we imagine tempura cooking to be. Well, not to worry. Like he did at Sumile Sushi, DeChellis is breaking out his brilliant composed dishes.