Displaying all articles tagged:

On The Line

  1. On the Line
    Pok Pok Really Wants You to Know Its Line Isn’t All That BadSeriously! You can just show up!
  2. Good Deeds
    Ripert Gives BackEric Ripert hopes to donate an estimated $100,000 to City Harvest this year.
  3. Slideshow
    Exclusive Excerpt: Le Bernardin’s Ben Chekroun Shares the ‘129An exclusive excerpt and slideshow from Eric Ripert’s new book, ‘On the Line.’
  4. Chef Talks
    AC and the RipperThe two chefs will talk about home cooking versus restaurant cooking next Tuesday.
  • REGISTER
Sign up with a social account:

Don’t worry. We will never post to your social media account without your permission.

or create an account

We’ve sent a registration confirmation email to .

Please follow the instructions in the email within 48 hours to complete your registration.

Forgot Your Password?

Enter your email address or username and we’ll email instructions on how to reset your password.

This username or email is associated with a Facebook account.

Log in with your social account:
Check Your Inbox

We’ve sent you an email with instructions on how to reset your password.

Welcome! You are now a registered user of NYMag.com, TheCut.com, Vulture.com, ScienceOfUs.com and GrubStreet.com.

Want more? Subscribe to our daily newsletters.

  • Constant news updates on politics, business, media, and real estate.

  • Breaking news and analysis on all the latest TV, movies, music, books, theater, and art.

  • Get the latest fashion, beauty, and shopping news and recommendations.

No Thanks

We're sorry. You must confirm your registration within 48 hours of submitting your registration request. Please register again.

You are already registered. Please log in.

Reset Your Password

Enter a new password

Your password has been successfully changed.

Please log in.