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Fall Preview 2013

Fall Preview 2013 Aug. 25, 2013

Former Boulud Marketing Maven Georgette Farkas Goes From the Corporate FryingWith the opening of Rôtisserie Georgette.

By Robin Raisfeld and Rob Patronite
Fall Preview 2013 Aug. 25, 2013

Team M. Wells Puts a Quirky Spin on the SteakhousePlus more carnivorous openings for fall.

By Robin Raisfeld and Rob Patronite

Fall Preview 2013 Aug. 25, 2013

Marco’s, Opening Next Month, Is Franny’s, All Grown UpIt’s taking over the original Franny’s space.

By Robin Raisfeld and Rob Patronite
Fall Preview 2013 Aug. 25, 2013

Chef Jonathan Wu Teams Up With Wilson Tang to Open Fung TuFrom Per Se to Chinatown.

By Mary Jane Weedman
Fall Preview 2013 Aug. 25, 2013

How This Fall’s New Hotel Restaurants Stack UpChecking out who’s checking in.

By Robin Raisfeld and Rob Patronite
Fall Preview 2013 Aug. 25, 2013

The Season in Restaurant OpeningsWhere to eat this fall.

By Mary Jane Weedman, Robin Raisfeld, and Rob Patronite
Fall Preview 2013 Aug. 25, 2013

Eleven New Ways to Make a Night of ItWhere to drink, dance, play shuffleboard, and more this fall.

By Mary Jane Weedman, Joshua M. Bernstein, and Vanita Salisbury
Fall Preview 2013 Aug. 25, 2013

Assessing Fall’s Scene-iest New Nightlife SpotsThe fab five.

By Alexa Tsoulis-Reay