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Displaying all articles tagged:
Butchering
Mediavore
Jan. 23, 2012
Rihanna Helicopters Junk Food to Hawaiian Villa; Ludo Lefebvre Attacks New York
The French chef thinks his East Coast counterparts are “too stuffy.”
Mediavore
Jan. 23, 2012
Men Overspend to Woo Ladies; Butchering Is the New Black
Plus the “lazy, ugly” eating habits of Brits and more, all in our morning news round-up.
By
Kara Baskin
Foodievents
Jan. 7, 2011
If Watching a Lamb Get Butchered
Doesn’t
Spoil Your
We have just the dinner for you!
By
Daniel Maurer
Lindy Has a Little Lamb
Nov. 2, 2010
Where to Break Down a Lamb With Lindy, Grundy, & Chicks With Knives
The blade experts and sustainable meat surgeons team together for a Butchery 101 class.
By
Hadley Tomicki
Deals
Apr. 7, 2010
Mado for Half the Price
Groupon deal for Mado and open spots for butchering class.
By
Nick Kindelsperger
Mediavore
Mar. 4, 2010
L.A. Crazy for Whole Pigs; Should Guns Be Allowed in Starbucks?
Butchering pork is trendy in SoCal and firearms issues are framed through a coffee chain.
By
Hadley Tomicki
Trends
Mar. 3, 2010
Restaurants Must Be Vewy, Vewy Quiet About Rabbit
Why hasn’t eating rabbit caught on? Plus, a visit to a rabbit farm.
By
Daniel Maurer
Foodievents
Feb. 5, 2010
Watch Chris Pandel Butcher a Hog, Then Let Him Feed You Nine Courses of Pork
And upcoming evening at The Bristol is not to be missed for pork-lovers.
By
Helen Rosner
Foodievents
Nov. 13, 2009
Mado’s Rob Levitt Will Teach You How to Butcher a Pig
An in-house pig butchering class, with a goody bag of fresh-cut pork.
By
Helen Rosner
Carnivoracious
Nov. 5, 2009
Jennifer Olvera Meets her Meat, Eats it as a Burger
A Sun-Times reporter picks out a cow, but might not have really followed through.
By
Helen Rosner
Carnivoracious
Oct. 27, 2009
Mado’s Mutton: The Aftermath
Mado’s in-house lamb butchering turns into a multicourse feast.
By
Helen Rosner
Mediavore
Oct. 26, 2009
Street Food Off The Street; ‘Smart Choices’ Suspended
Plus: DIY butchery still the hotness; more celeb chefs go to Singapore
By
Helen Rosner
Back of the House
Oct. 23, 2009
Mado’s Step-By-Step Guide To Breaking Down A Sheep
One blogger’s documentation of in-house butchery.
By
Helen Rosner
Mediavore
Aug. 28, 2009
At-Home Pig Butchering; H1N1 In Turkeys
Plus: Farm profits fall; Zeitgeist up for manliest restaurant.
By
Helen Rosner
User’s Guide
Aug. 4, 2009
Watch Julie Powell Butcher a Lamb
The ‘Julie & Julia’ blogger has written a new book about butchery and love.
By
Daniel Maurer
Mediavore
Oct. 1, 2008
Date Your Dream Chef; Butchering on the Rise
Plus Paul Newman’s legacy in the world of organic foods, and one woman’s mini Chinese cooking empire, from our glance at the morning headlines.
By
Michael Alan Connelly