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92nd Street Y

  1. Video Feed
    Watch Padma Lakshmi Chat With René Redzepi for an Hour“It would be a joy the day that could happen, at Whole Foods, reindeer tongue on sale.”
  2. Neighborhood Watch
    Faustina Adds Lunch Service; Chocolate Extravaganza at 92nd Street YPlus: Gandhi opens in Prospect-Lefferts, and Chicca opens in Soho, in our daily roundup of neighborhood food news.
  3. Video Feed
    Video: Ruth Reichl on New York’s Local-Food MovementWatch her interview at the 92nd Street Y.
  4. Foodievent
    Take Tea at Gracie Mansion, or Ten Other SpotsAttend a tea tour or visit teahouses around town.
  5. NewsFeed
    Jewish-Cooking Contest Set to Encourage Rare FeatsDo you have the stuff to best the ‘balabustes’ (housewives) of the Upper East Side?
  6. Neighborhood Watch
    Chefs Descend on Madison Square Park in Flatiron Food FestEast Village: All falafel at Chickpea is now baked, not fried. Is this the first move toward franchise status? [Eater] Financial District: Celebrate Bastille Day this Saturday at the Les Halles Waiter’s Race on John Street at 2 p.m. [Les Halles] Flatiron: Madison Square Park Conservancy hosts its other annual food extravaganza next Tuesday with bites from the nabe’s chefs including Seamus Mullen, Patricia Yeo, Daniel Humm, and Floyd Cardoz, plus Brooklyn Brewery suds, wine and Champagne. [Madison Square Park] Flushing: The celebrated Chinese “food court” at J&L Mall, has been closed, and Con Ed, not the Department of Health, is the culprit. [Eat for Victory/VV] Park Slope: Newly opened American restaurant Sidecar is BYO for now. [NYS] Prospect Heights: Seasoning does not a good cheesesteak make; High Stakes on Flatbush would do better to call its signature item a sandwich. [Daily Heights] Upper East Side: Stefani Jackenthal hosts a tasting of Pinot varieties at the 92nd Street Y tonight from 6:30 to 8:30 p.m. [92nd Street Y] Upper West Side: Lincoln Center’s Summer Benefit starts at 6:30 p.m. tonight, but by 9 p.m. you can start sampling from restaurants including Anthos, Chanterelle, and Yolato at Damrosch Park. [NYS]
  7. Neighborhood Watch
    Goldfarb’s Kiosks to Invade Battery Park in SeptemberAstoria: Hellgate Community Supported Agriculture is distributing some very fine cherries, chives, and beets today. [Joey in Astoria] Battery Park: Will Goldfarb’s high-concept kiosks should open around Labor Day. [NYS] Greenwich Village: Lassi now sells packets of their freshly ground spices, including musky mango powder and tandoori masala. [NYT] Harlem: Sample exotic desserts and wine this evening at Make My Cake; beats provided by 90.3 WHCR. [Uptown Flavor] Morningside Heights: The owners of Clinton St. Baking Company plan to open a green restaurant on Broadway near 112th Street by the end of August. [NYT] Shelter Island: The Pridwin Beach Hotel & Cottages hosts all-you-can-eat cookouts every Wednesday night beginning July 4. [Hamptons.com] Upper East Side: Food historian and cookbook author Francine Segan will discuss the aphrodisiacal history of various foods from ginseng to rhinoceros horns at the 92nd Street Y tonight at 6:30 p.m. Samples will be notably more tame and will probably involve chocolate. [92nd Street Y] Williamsburg: U.K.-based TMI Food Group, whose packaged products include cooked sandwich bacon, opened its new food-manufacturing facility today at 7 Bushwick Place. [Bridal Blog/NYO]