MOST RECENT ARTICLES BY:

Scott Heins

  1. the underground gourmet review
    Dua Kafe is an East Village Hub of Albanian Comfort Food and CultureYou might even run into a Kosovar crooner or two.
  2. the underground gourmet review
    Bangklyn East Harlem Combines Its Owner’s Sartorial and Culinary PassionsVintage clothes and Thai-inspired comfort food share space in a quirky uptown café.
  3. openings
    Everything You Need to Know About Eating and Drinking at the TWA HotelThe blockbuster mid-century restoration certainly looks the part. Does the food measure up?
  4. interviews
    Ruth Reichl on Her New Memoir, and What Gourmet Meant to Readers“It was kind of magical.”
  5. honeynuts
    What If You Could Upgrade Squash?How chef Dan Barber plans to make ingredients more like iPhones.
  6. restaurant review
    Sushi Noz Is High Sushi TheaterEverything, from the room to the performatory cooking itself, is designed to transport you straight to Japan — or an idealized version of it.