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MOST RECENT ARTICLES BY:

Jenna Marotta

See all their articles from across New York Magazine
  1. Interviews
    John Hodgman Offers His Thoughts on the Cat Café and Alcoholic Mayonnaise“I don’t have a sweet tooth, but I do have an alcohol molar.”
  2. Good Gestures
    Hugh Acheson Offers to Pluck the ‘Hughnibrow’ for CharityThat’s not all: “To change the way the world eats slowly but surely, I will Brazilian wax my balls,” says the chef.