With so many high-profile chefs on hand, Grub Street surveyed the crowd to see what culinary trends would be big in the coming months.
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Bourdain vs. Ripert, one night only!
A day in the life of a 'Food & Wine' best new chef's kitchen.
A look at what went down at the pork-centric cook-off.
Check out our slideshow of this year's highlights.
And PDT's Peter Meehan will do the drinks.
Eat, drink, and be Izard.
The team behind Long Island City's most celebrated restaurant headed back to Canada for a one-night only event. See what went down in our slideshow.