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MOST RECENT ARTICLES BY:

Hannah Seligson

See all their articles from across New York Magazine
  1. encounter
    The Sushi Master Who Used to Work at the Cheesecake FactoryJorge Dionicio perfected his craft in Tokyo, Texas, and Nebraska.
  2. drink up!
    How Mexico’s Best Bartender Makes a MargaritaA few simple tricks — and one surprising ingredient — are all you need.