Fancy Restaurant in Germany Now Sprinkles Dessert Onto a Flip-Flop

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The magazine at least sounds a little put off by the idea of scooping chocolate-covered raspberry sorbet off a Havaianas flip-flop, sarcastically noting, “No, this isn’t decoration in a shop for summer accessories.”

[@ElizabethOnFood]

Fancy Restaurant Puts Dessert on Flip-Flop