If you ever wondered what the world would look like if former New York Times food critic Frank Bruni were the only bartender at the iconic Four Seasons restaurant and Mario Batali were his only customer, you're in luck. Here, in a sort of role reversal, Bruni shakes his gin martini and mixes a Star Daisy for the restaurateur while the two talk about cold drinks and journalism, amounting to the most low-key episode of Batali's Hulu show yet. "Drinking with Frank Bruni at 10 a.m.," says the chef. "Man, life is looking good."
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