L.A.’s Ari Taymor to Host Dinner at Beach Plum Restaurant on Martha’s Vineyard

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Ari Taymor. Photo: Melissa Hom

The Underground Gourmets favorite locavore kitchen on Marthas Vineyard, Chris Fischers Beach Plum Restaurant, is hosting a series of intriguing dinners this summer. Unless youre headed over on the ferry from Woods Hole right now, its too late to get to the Scribe Winery event tonight. But next up is hotshot Los Angeles chef Ari Taymor of Alma, who was a Food & Wine 2014 Best New Chef, and who will presumably forage the island like a bloodhound for good things to eat and will have the run of Fischers Beetlebung Farm for his $200 dinner on August 11. Call 508-645-9454 or visit the restaurant's website for reservations. [Related]