Farm-to-Table Restaurant Looking for Cooks With Neck Tattoos

Finally! Photo: Shutterstock

A new restaurant headed to midtown that seems like a multiplex of recent trends the phrase "prohibition era cocktail bar, farm to table casual, hyper seasonal fine dining" appears in the job listing, and the venue is 8,000 square feet but the unnamed proprietors are looking for line cooks who will put their necks out, literally. At the bottom of the requirements is something of an odd standout: "Tribal Neck tattoos a plus." Candidates must be disciplined, too, and should write a cover letter. [Culintro]