Chef Sara Kramer Leaving Glasserie

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Photo: Eater/YouTube

Glasserie owner Sara Conklin and chef Sara Kramer tell Grub that they're parting ways: Conklin has hired a new chef, Eldad Shem Tov, who has trained at Noma and cooked at Shakuf in Jaffa. "His food is soulful and rustic, and a natural fit for Glasserie," Conklin says. Kramer a talented chef beloved for her large-format rabbit dish is in her final few weeks at the Greenpoint restaurant. She's currently working closely with Shem Tov in the kitchen to ensure a seamless transition. [Related]