Dan Abrams Opening Farm-to-Table Restaurant in Churrascaria Tribeca Space

Abrams. Photo: Getty Images

Lure Fishbar’s Robert Collins won’t be opening a seafood-focused Mexican restaurant in the old Churrascaria Tribeca space, after all. Instead, “media titans” Dan Abrams and Dave Zinczenko have teamed up with Christine Cole of Bondst and are planning a wine-focused farm-to-table restaurant. The trio is reportedly “already in talks with some of the city’s top chefs.” [Page Six via Tribeca Citizen, Earlier]