Frank Falcinelli Says Guest-Cheffing Should Be Less Chaotic

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Res Men. Photo: Philip Lewis/Bloomberg

“Oh, it sucks. It’s happening right now, it’s happening today. Right now a chef probably just got off a plane, he’s running to the hotel, he’s seeing if his shit came from UPS or through customs, he’s running around looking for equipment. It’s sweaty, it’s uncomfortable, it’s not civilized.” — Frank Falcinelli on the unavoidable issues with big tasting events, part of the reason he and Frank Castronovo created the Res in Red Hook. [BizBash, Earlier]