leftovers

Cole’s Celebrates the Repeal of DOMA; Jeremy Fox Cooks at Hearth

• In celebration of the repeal of DOMA, Cole’s Greenwich Village is offering a complimentary glass of Champagne or rosé to dinner guests who mention the news when they order tonight (from 5 to 11 p.m.). [Grub Street]

• Tickets are still available for tomorrow night’s dinner with Santa Monica's Jeremy Fox at Hearth. As part of the restaurant’s tenth-anniversary visiting-chef series, Fox will prepare a six-course menu with dishes like watermelon curry and soft-shell crab creole. Dinner starts at 7 p.m.; tickets are $135 per person. [Grub Street]

Tasting Table is hosting a summertime fête, ‘Cue Up Summer, on Thursday, July 25, from 6:30 to 9:30 p.m at the Elizabeth Street Garden. The cookout will feature cold fried chicken and pimento-cheese sandwiches from Bobwhite Lunch & Supper Counter and Imperial Woodpecker Sno-Balls, along with other local favorites. Tickets are on sale now for $70. [Grub Street]

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