Get excited fried chicken fanciers: David Katz is coming back of “retirement” today to do a lunchtime pop-up with his homie Scott Schroeder at American Sardine Bar. And he’s reviving the highly coveted crispy-fried bird that proved to be one of the most popular and elusive weekly lunch specials at his now defunct Mémé during its five-year run. Just like the Thursday-only dealy there, today’s special at ASB offers fried chicken, a biscuit, and an ice cold bottle of Miller High Life for just $11. The birds start chirping at 11 a.m. and will be on until they run out which will most likely come much sooner than anticipated. Better clock out for lunch now.
David Katz Photo: Collin Keefe