It’s Not All Cronut Deliveries and Dinners at Carbone

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A place of pure misery.

"I’ve been in a bad marriage, survived a doctoral program, suffered obsessive episodes requiring medication, lived with a girlfriend who worked as an escort, struggled to keep a business afloat, been in tax trouble and written nine books — and I have never felt the kind of pressure I did when I was helming Grub Street." — former Grub ed Josh Ozersky reveals to the world just how rough us food bloggers have it. [NYO]