Hi-Lo BBQ Launches Lunch; Craftsman & Wolves Launches Dinner; and More


Mission: Hi-Lo (3416 19th Street) will now be serving its BBQ starting at noon on May 1, and there will be $2 canned beer specials. That is all. [Tablehopper]
Also, around the corner at Craftsman & Wolves (746 Valencia), they’re doing dinner starting May 6 with wines paired by St. Vincent’s David Lynch. See the menu here. [Eater]
Castro: Chef Domenique Garcia, a.k.a. Mama Knows Grub, is doing another pop-up tonight at The Lookout (Market and Noe), as she’s now doing every last Tuesday of the month. See the comfort-food menu here, which as you’ll see allows you to do a combo plate with both brisket and fried chicken. Just saying. [Grub Street]
Laurel Heights: A new project from the nearby Rigolo Cafe team is coming to the former Asqew space at California and Laurel. It’s called Artesano. [Tablehopper]