All you Franny's fanatics can breathe again — the new location's finally open. Just three blocks down on Flatbush Avenue, it boasts double the seating, Italian mosaic tile floors from Michele's Catering Hall circa 1940, antique bone mirrors, and a second pizza oven. There's also a private dining space downstairs, the Cellar, which can seat 30 and serve family-style entrees. As for the old Franny's space? Owners Francine Stephens and Andrew Feinberg are turning it into Marco's, a Southern Italian restaurant that will open this summer. With a cookbook launching on June 9, this team sure is busy. Take a look at the new space, ahead.
Franny's, 348 Flatbush Ave, nr. Sterling Place, 718-230-0221