Even Dirt Candy’s Amanda Cohen Has Her Limits

Green, never mean.
Green, never mean. Photo: Courtesy of Dirt Candy

“If I see another kale salad, I’ll cry … I’ll kill myself.” — The vegetarian restaurant’s chef and owner likes all sorts of legumes, ramps, and vegetables, sure, but all you lacinato-happy chefs out there have just taken it way too far. [VV, Earlier]