Tina Fey and the 30 Rock Writers Survived on Kale Chips and Candy

Snacker. Photo: WireImage

The 30 Rock writers gathered at the Food Network’s test kitchen for one last communal dinner, where writer John Riggi made butternut squash soup and pasta with truffle cream. The writers wistfully recall all the nasty candy and kale chips that kept their wits aloft over the years. Tina Fey says she has developed a taste for pretzels dipped into Temp Tee cream cheese, which sounds much better than the “old, cold Carmine’s meatballs” she used to eat. [Food Network, Earlier]