Suika Opens on 18th Street; Adesso Introduces Roman-Style Pizza; and More


Mission: Suika, a new bento-box and boba-tea operation from the Ken Ken Ramen team, just opened next door to Ken Ken at 3378 18th Street. They’re keeping limited hours, though, from 11:30 a.m. to 2 p.m., Wednesday to Saturday. [Eater]
Union Square: Here are some renderings of M.Y. China, Martin Yan’s restaurant coming to the fourth floor of the Westfield, the opening date of which remains a moving target. We’re thinking November. [Scoop, Earlier]
Inner Richmond: Popular Chinese spot San Tung (1031 Irving) is back open after a remodel. [Eater]
Oakland: Adesso is starting to serve Roman-style pizza (it’s square, it’s generously topped). On Sunday October 14 they’ll also be doing a free pizza tasting from 3 to 6 p.m. with $5 glasses of wine. [Grub Street]