Forbes Island Revises Their Menu; Blackbird Hosts Barrel-Aged Beer Party; and More

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Fisherman’s Wharf: Man-made island restaurant Forbes Island has got a new menu, and they’re now serving dinner seven nights a week. [Eater]
Castro: Blackbird is hosting a barrel-aged beer event tonight featuring the guys from Schmaltz Brewing. There will be tastings of new releases, side-by-side tastings of their beers with their barrel-aged counterparts, and two beer cocktails on offer. [SFoodie]
Richmond: Yummy Yummy, an expansion of the Sunset’s Vietnamese restaurant of the same name, has replaced the former Y&Y; at 914 Clement (at 10th Avenue). [Tablehopper]
Palo Alto: As foreshadowed earlier, one of the Bay Area’s two remaining Trader Vic’s has closed, and will be replaced by The Sea by Alexander’s Steakhouse (4269 El Camino Real), which is due in November. [Scoop]

Forbes Island Revises Their Menu; Blackbird Hosts Barrel-Aged Beer Party; and